Advances in Extrusion Technology : Aquaculture/animal Feeds and Foods: Proceedings of the International Symposium on Animal and Aquaculture Feedstuffs by Extrusion Technology and the International Seminar on Advanced Extrusion Technology in Food Applications, March 9-14, 1998, ÂAquas De Li 🔍
Sao Paulo, Brazil) International Symposium On Animal And Aquaculture Feedstuffs By Extrusion Technology (1998 : Aquas De Lindoia, International Seminar On Advanced Extrusion Technology In Food Applica CRC Press LLC, 1, 1998
英语 [en] · EPUB · 5.1MB · 1998 · 📘 非小说类图书 · 🚀/duxiu/lgli/lgrs/nexusstc/zlib · Save
描述
Extrusion cooking has been used in industries for many years to produce various types of human foods and animal feeds. Its application to the production of aquaculture feeds has been more recent. With the advent of large scale and intense aquaculture of fishes and crustaceans, the applications of the technology or even "art" of extrusion have met another level of challenge. Tailoring toward the specific needs of different aquafeeds, the manufacturers have to design feeds with different floatabilities to suit the top or bottom feeders, feeds with durability in terms of physical and chemical integrity, feeds with the "right" bite sizes, etc. The specific nutritional demands may require specific extruder feed formulations and extrusion conditions to make sure of the smooth deliveries of the nutrients to the animals.The papers collected in this book were those presented in the International Symposium on Animal and Aquaculture Feedstuffs by Extrusion Technology (March 9¬12, 1998), and the International Seminar on Advanced Extrusion Technology in Food Applications (March 13¬14, 1998). Both meetings were held in Áquas de Lindóia, SP, Brazil. We brought together academicians, food and feed producers and extruder manufacturers to deliberate on integrated considerations on proper extruder designs, optimum extrusion process designs and desirable extrudate productions. The extrudate, foods or feeds, need to satisfy the consumers' demands in terms of palatabilities and nutritional requirements. Process and machine designs and ingredient formulations need to be integrated into a holistic way of feed and food productions. The topics ranged from selections of machine construction materials to the use of microbial biomass as feeds, from fundamental theories of starch extrusion cooking to producing corn flakes by extrusion instead of conventional flaking process, and from total quality control of the extrusion process to specific nutritional and/or organolytic requirements in the foods and/or feeds. -- Provided by publisher
备用文件名
lgli/_421769.49da0d14117db0e78cbe0642776cc497.epub
备用文件名
lgrsnf/_421769.49da0d14117db0e78cbe0642776cc497.epub
备用文件名
zlib/Technique/Food Manufacturing/Sao Paulo, Brazil) International Symposium on Animal and Aquaculture Feedstuffs by Extrusion Technology (1998 : Aquas de Lindoia/Advances in Extrusion Technology: Aquaculture Animal Feeds & Foods_1127836.epub
备选标题
Advances in extrusion technology : aquaculture/animal feeds and foods : proceedings of the International Symposium on Animal and Aquaculture Feedstuffs by Extrusion Technology and the International Seminar on Advanced Extrusion Technology in Food Applications, March 9-14, 1998, Áquas de Lindóia, São Paulo, Brazil
备选标题
Advances in extrusion technology : aquaculture, animal feeds and foods : proceedings of the International Symposium on Animal and Aquaculture Feedstuffs by Extrusion Technology and the International Seminar on Advanced Extrusion Technology in Food Applications, March 9-14 1998 Áquas de Lindóia, S~ao Paulo, Brazil
备选标题
Advances in extrusion technology aquaculture/animal feeds and foods : proceedings of the International Symposium on Animal and Aquaculture Feedstuffs by Extrusion Technology and the International Seminar on Advanced Extrusion Technology in Food Applications, March 9-14, 1998, Aq́uas de Lindoía, Sa~o Paulo, Brazil
备选标题
Advances in extrusion technology aquaculture animal feeds and foods : proceedings of the International Symposium on Animal and Aquaculture Feedstuffs by Extrusion Technology and the International Seminar on Advanced Extrusion Technology in Food Applications, March 9-14, 1998, Aq́uas de Lindoía, Sa~o Paulo, Brazil
备选标题
Advances in extrusion technology : aquaculture/animal feeds and foods : proceedings of the International Symposium on Animal and Aquaculture Feedstuffs by Extrusion Technology and the International Seminar on Advanced Extrusion Technology in Food Applications, March 9-14, 1998, lquas de Lindi̤a, Sô Paulo, Brazil
备选标题
Advances in extrusion technology : aquaculture animal feeds and foods : proceedings of the International Symposium on Animal and Aquaculture Feedstuffs by Extrusion Technology and the International Seminar on Advanced Extrusion Technology in Food Applications, March 9-14, 1998, lquas de Lindi̤a, Sô Paulo, Brazil
备选作者
Yoon Kil Chang; Shaw S Wang; International Symposium on Animal and Aquaculture Feedstuffs by Extrusion Technology; International Seminar on Advanced Extrusion Technology in Food Applications
备选作者
Yoon Kil Chang, Shaw S. Wang,Technomic publishing
备选作者
edited by Yoon Kil Chang, Shaw S. Wang
备选作者
Chang, Yoon Kil; Wang, Shaw S.
备用出版商
Technomic Publishing Company, Incorporated
备用出版商
Rowman & Littlefield Education
备用出版商
Taylor & Francis Routledge
备用出版商
Ebsco Publishing
备用版本
CRC Press (Unlimited), Lancaster, Pa, 1999
备用版本
United States, United States of America
备用版本
Lancaster, Pa, Pennsylvania, 1999
备用版本
1 edition, 1999
元数据中的注释
до 2011-08
元数据中的注释
lg688989
元数据中的注释
{"publisher":"CRC Press"}
元数据中的注释
Includes bibliographical references.
开源日期
2011-08-31
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