More Chicken Breasts, companion volume to Diane Rozas's best-selling Chicken Breasts, is back by popular demand, providing more delicious chicken breast recipes for preparing a simple dish for two or a gourmet feast for a crowd. Low-cost, low-calorie, high-protein chicken breasts are a quick, versatile, and delicious way to feed your flocks.
In More Chicken Breasts, Diane Rozas sets a high standard for delicious chicken as she presents more than ninety new recipes for cooking fowl with flair. Delight in these inspired recipes for everything from appetizers to main courses. With chapters on Starters, Salads, Grilling/Barbecuing, Microwaving, Spa Cuisine, Sauteing, Baking, and Stir-Frying, More Chicken Breasts, provides perfect solutions for every part of the meal prepared by using almost any cooking technique. Starters include Mango Chicken Salad and Chicken Cakes with Tomato Chili Sauce. For the main course, try Grilled Chicken Breasts and Herbed Eggplant with Thyme Cream Sauce.
No matter what your preference, when it comes to serving chicken breasts with flavor, Diane Rozas and More Chicken Breasts will undoubtedly give you an added dash of inspiration.

Rozas, Diane

Alfred A. Knopf Books for Young Readers

Random House, Incorporated

Three Rivers Press

Harmony Books

United States, United States of America

June 18, 1996

PS, 1996

128 pages : 22 cm
"A Particular palate cookbook."
Includes index

2023-06-28